Old Bay Fries

Tybee Island Seafood Feast

1 pound snow crab, u-peel shrimp, mussels, potatoes, corn, sausage, peppers, and onions with Old Bay spice and butter $52 (no other sides) *One of Bill & Dolores’ favorite spots while driving from New Jersey to Florida. This dish is a coastal Georgia staple, we encourage you to visit Tybee Island if you can!

Alaskan Red King Crab

the best of the best! sweet and tender, served with butter and lemon | 1 pound or 2 pound

Dungeness Crab

served with butter and lemon | 1.5 Pound Dinner 

Snow Crab Legs

wild sweet and salty snow crab legs, served with butter, and lemon | 1 Pound Dinner $35 | 2 Pound Dinner $65

The Kitchen Sink

sauteed shrimp, bay scallops, PEI. mussels, and Virginia clams sauteed in our spicy marinara with a splash of wine; tossed with linguini and served with garlic toast 

Fried Seafood Combo

USA wild flounder, big shrimp, wild caught bay scallops, and deviled crab

Coastal Crab Cakes

coated in panko and fried crispy, served with remoulade – double

Jumbo Lobster Tail

been on the menu for 40 years! About a pound Caribbean lobster tail, broiled; served with Old Bay fries and slaw 

Cajun Style Salmon

Faroe Island salmon lightly blackened and topped with creole peppers, tomatoes, and onions, served with mashed potatoes and vegetables